Weird Fruit That Destroys Diabetes

You know how fruit is supposed to be good for you?

Real fruit, I mean.

Not the bits of mango in your ice cream or the raspberry-flavored candy in your desk drawer.

Fresh fruit – from a tree, not a can – is SO good for you, you should be eating at least five servings a day.

Do you eat that much?

(I bet you don’t.)

Well, here’s another question. Ever taken prescription medicine?

Know how medicine is supposed to cure you or heal you, but it has loads of other side effects?

Like, constipation, headaches, dry skin, fatigue?

I bet you do.

And that’s exactly why you’re going to be very, VERY interested in something that doesn’t have all these nasty side-effects.

Something that’s medicine – but in the form of a fruit.

This fruit may just SAVE YOUR LIFE.

Yeah, you read that right.

It’s called bitter melon, or Momordica charantia.

It’s also known as goya.

It grows throughout Asia, India, East Africa, and South America, where it’s often used in cooking.

They’ve also been using it to treat chronic illnesses for centuries.

Including diabetes.

And until now, they’ve done a pretty good job of keeping it a secret.

Until now.


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